Description
Experience the rich taste of the Himalayas with Oshi Nor Khangbe Tsampa Chocolate, a unique handcrafted chocolate inspired by the traditional flavours of Kinnaur, Himachal Pradesh. Made with premium white chocolate and enriched with authentic Khangbe (Tsampa)—a finely roasted barley flour cherished across the Himalayan region—this chocolate offers a delicious blend of heritage and indulgence.
Every bite combines the smooth creaminess of white chocolate with the wholesome, nutty flavour of roasted barley, creating a perfectly balanced taste that is both comforting and satisfying. Carefully crafted using high-quality ingredients, it is further enhanced with handpicked Himalayan dry fruits, delivering a delightful crunch and natural richness.
Unlike ordinary chocolates, Khangbe Tsampa Chocolate celebrates the centuries-old tradition of Himalayan nourishment. Tsampa has long been valued as a wholesome food, making this chocolate a thoughtful fusion of tradition and modern craftsmanship. Whether enjoyed as a snack, shared with loved ones, or gifted on special occasions, it offers a memorable taste of the mountains.
At Oshi Nor, we source our ingredients directly from the Himalayan region, supporting local farmers and preserving traditional food heritage. Every bar reflects our commitment to purity, quality, and authenticity, bringing the true essence of Kinnaur to chocolate lovers around the world.
Highlights
- Premium handcrafted white chocolate
- Made with authentic Himalayan Khangbe (Tsampa)
- Rich, creamy texture with a nutty roasted barley flavour
- Enhanced with carefully selected Himalayan dry fruits
- No artificial flavours or preservatives
- A perfect blend of traditional Himalayan nutrition and modern indulgence
- Ideal for gifting, celebrations, or everyday enjoyment
Oshi Nor Khangbe Tsampa Chocolate – A Taste of Himalayan Tradition in Every Bite.
Reviews
There are no reviews yet.